Chef Peppino (Shingara Singh) is Executive Chef and Co-Owner of Da Vinci Ristorante in Boston Da Vinci Bistro and Soul of India Sudbury Veggie Crust Brookline now often features at Spice box.
Born in India, Peppino moved to Germany at the age of sixteen and lived with an Italian family in the German city of Hanover. Through this generous family who owned a renowned Italian restaurant named Leonardo Da Vinci, Peppino was completely immersed in Italian culture and language.
Here Peppino trained with the best chefs, learning everything about traditional Italian cooking. At the age of twenty-three, Peppino moved to Boston where he continued his love for cooking.
He applied his experience at the House of Blues in Cambridge in the 1990's. In 1997, Peppino was offered the position of Executive Chef at La Campania Restaurant in Waltham where he developed a tremendous following of loyal fans and established a name for his exceptional cuisine. After ten years at La Campania, Chef Peppino opened his own restaurant in Boston
Our restaurant is available for private events: weddings, business lunches, dinners, cocktail receptions, and more. We would love to discuss how to be a part of your next event.